Oaxaca: Home Cooking from the Heart of Mexico
The first true introduction to Oaxacan cuisine by a native family, each dish articulates their story, from Oaxaca to the streets of Los Angeles and beyond. Showcasing the “soul food” of Mexico, Oaxaca offers 140 authentic, yet accessible recipes using some of the purest pre-Hispanic and indigenous ingredients available.
Size: 23cm x 3cm x 27.5cm
Material: Paper and Card
288 Pages
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