Cooking with Japanese Pickles
97 Quick, Classic and Seasonal Recipes. Enjoy healthy and delicious Japanese pickles with the help of a leading Japanese food expert. Homemade Japanese pickles are incredibly tasty and easy to make and have numerous gut health and digestion benefits. This amazing book shows you how to make your own Japanese-style pickles at home using fresh vegetables from your garden or local farmers' market--and how to incorporate them into delicious Japanese homestyle meals.
Size: 19.8cm x 1.8cm x 25.6cm
Material: Paper and Card
112 Pages
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