India: The Cookbook is the first comprehensive guide to Indian cooking, with over 1,000 recipes covering every aspect of India’s rich and colourful culinary heritage. Unlike many other Indian cookbooks, it is written by an Indian culinary academic and cookbook author who lives and works in Delhi, and the recipes are a true reflection of how traditional dishes are really cooked all over India.
India – The Cookbook (Phaidon)
R1,300.00
Size: 30cm x 5.7c, x 20cm
Material: Paper and Card
960 Pages
1 In Stock
Categories: Bibliotherapy, Recipe books
Tags: Indian Cooking, Indian food, Indian recipes
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